THE REGIONAL DIVERSITY OF ETNIAS IN THE PARAN AND PREFERENCES The Paran is one of the states that had more received cultures, different customs, traditions. Between the 1853 and 1886 State it received about 20 a thousand immigrants. Each one of the peoples who had colonized the Paran had formed colonies in the regions of the State. More still it is necessary to stand out that the aboriginals had also left its mark in history. Peculiarities of our culture had been implanted by the aboriginal customs.

Blacks, Europeans and as much other etnias had made this rich culture that today is lived deeply by the paranaenses. ABORIGINALS: The indians had contributed with habit to consume cassava, maize, honey, grass kills, roots, larvae and the seed of the tree symbol of the state; the araucria, seed this that and the nut that was source of feeding of you vary tribes. The name of the capital one shows the importance of the nut, of tupy ‘ ‘ Cury’ ‘ , that it means pinha, and teba that wants to say place. The indians of the Paran belonged the two of these cultural areas: of the tropical forest, that predominated the coast, and the northwest and west, tupi-guarani and the delinquent with the js. The first indians to have contact with the Portuguese in the golden scarp of a the northwest of the state, the Xets indians, remanecentes of this great aboriginal family who populated the state. BLACKS: In accordance with the general census of 1772, made for the captainship of So Paulo, the composed paranaense population for 7.627 inhabitants of which 28.8% were enslaved. The slavery in the Paran in 1854 this population was of 42,9%. culinria afro, very on to orixs and plates that mesclam the culture, religion and gastronomia, beyond many done prescriptions on the basis of the leftovers of meats and vsceras of animals that came of the houses you of the masters.

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